Diabetic-Friendly Chyawanprash from VL Origins is a carefully prepared Ayurvedic food formulation made with selected herbs, A2 cow ghee and natural ingredients. It is designed for people who prefer a lower-sugar option as part of their daily nutrition routine.
This traditional preparation supports overall well-being and is suitable for regular use when included in a balanced lifestyle.
This Chyawanprash is made from 37 rare herbs including Amla, cow’s ghee, honey, mishri, Patala bark, Arani, Gambhari, Bael, Shyonak, Gokhru, Shalparni, Choti Kateli, Pippal, Munakka, Giloy, Choti Kakoli, Ksheer Kakoli, Vansh Lochan, Cinnamon, Harad, Bhumi Amla, Adusa, Jeevanti, Nagkesar, Safed Musli, Shatavari, Ashwagandha, Vidarikand, Poshkar mool, Meda, Maha Meda, Lotus, Agar (Aquilaria/agarwood), Jivak, Bala, Munakka (again listed), Kakbansh.
Key Benefits
✔ Supports daily fitness requirements
✔ Helps maintain digestive comfort
✔ Suitable for sugar-conscious diets
✔ Prepared using traditional Ayurvedic methods
✔ Made with carefully selected herbs
✔ Suitable for long-term daily use
Safety & Quality Assurance
- We follow strict traditional and modern quality practices in preparing Diabetic friendly Chyawanprash:
• Prepared using 306-grade stainless steel vessels
• No aluminium utensils are used at any stage
• Only carefully selected, quality herbs are used
• Processed in a clean, sattvic environment
• Pure indigenous Desi cow ghee is used
• Pure natural honey is added
• No artificial preservatives or chemicals
• Packed in glass containers to preserve freshness and quality
These steps ensure a clean, authentic and stable Ayurvedic formulation suitable for regular use.